Just a quick post about breakfast I made for dinner with some modified buttermilk cheese biscuits with sausage gravy, and fried eggs.
The biscuits were modified by using lemon juice in milk and letting it sit for a bit to compensate for not actually having buttermilk. And with the addition of a cup and half of shredded cheddar cheese.
The recipe for my sausage gravy and the recipe for the biscuits can be found here. Sausage Gravy and Buttermilk Biscuits
You already know! Pass those biscuits over girl.
Posted by: The Duo Dishes | 12/07/2009 at 01:50 PM